Each Person Gets Their Own |
Recipe adapted from Yankee Magazine
June, one of my favorite months! Heralding the late spring
turning into summer, the end of the school year, the beginning of seasonal
swimming. And, my birthday! This year, instead of the usual bakery cake, I
decided to make my own. Not a cake. Instead, blueberry hand pies—flaky pastry being much more delicious than most cakes IMHO. Found the recipe in a library while on vacation a few years back,
and first prepared it in a motel
room (with limited success). A burgeoning, bountiful blueberry crop at the
farmers’ market inspired me to try again. A lot easier to make at home than in a motel room.